Sunday, September 16, 2007

Time for Cocktails!

I know this is a cooking blog, but why not add some yummy cocktail recipes that would make a great desert.

Last Sunday, I made dinner for Jose, but I was too tired to make desert. So, I made a nice cocktail with fruits and some bubbly.

Here are the ingredients:
5-7 strawberries
1 banana sliced
Haagen-Dazs Strawberry sorbet
Haagen-Dazs Raspberry sorbet
1/2 bottle of Champagne
Place all of the ingredients in a blender and blend until desired consistency.
Add ice for more frothiness.
Serve with a garnish and enjoy!


Jen said...

mmm adri, this looks so yummy. they would be perfect on a hot day by the pool.

Alessandra said...

THey look so good. I should put my new blender to work with this recipe.

Eli said...

Those look divine!!!